LG Teriyaki Pork Fillet

Teriyaki Pork Fillet; slivers of perfectly grilled pork with a honey-soy teriyaki on a carrot puree and topped with roasted sesame seeds

40g PROTEIN / 20g CARBS / <12g FAT / 350 CALORIES

Ingredients: Pork Fillet (42%)

Basting (1%) – peaches, molasses, tomatoes, soy, balsamic vinegar, rock salt.

Teriyaki (2%) – soy, honey, lemon juice, paprika flakes, garlic powder, corn flour.

Carrot (53%)

Onions (2%) – rock salt, white pepper, balsamic vinegar, xylitol.

Gluten Free

ALLERGENS: Soy (This product has been made in a factory that uses cow’s milk, shellfish, tree nuts, eggs & wheat)

Typical Nutritional InformationPer 100gPer 370g
Energy (kcal)94.5350
Protein (g)10.840
Glycaemic Carbs (g)5.420
   Of which is sugar (g)0.52
Total fat (g)3.212
 Of which is saturated (g)0.52
Cholesterol (mg)17.866
Dietary fibre* (g)13.7
Total sodium (mg)104385

*Method of analysis: A0AC98529

 

R73.00

Defrost thoroughly before use.

  • Remove the cardboard sleeve. DO NOT PIERCE FILM. Place on a microwavable plate in the center of the microwave, at least 1cm away from the sides of the door.
  • After defrosting microwave on 100% power for 2 minutes 30 seconds, alternatively from frozen microwave on 100% power for 4 minutes 30 seconds. The film will rise creating a steam environment and the film may pop, all of which is normal.
  • Use caution when peeling back the film as steam will escape.
  • Check that food is hot throughout, if not, heat for a further brief period.

As microwaves ovens may vary, these timings are a guide only and are based on an 850-1100-watt oven.

*HOME FREEZING. FREEZE ON DAY OF PURCHASE. USE WITHIN FIVE MONTHS OF FREEZING. LEAVE OVERNIGHT IN FRIDGE TO DEFROST (USE WITHIN 5 DAYS OF DEFROSTING IF LEFT IN FRIDGE).

A PRODUCT OF SOUTH AFRICA PRODUCED IN A HACCP CERTIFIED KITCHEN.

 

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