Smoked seitan salami, in a creamy cheese pasta penne, with button mushrooms and cashew nut cheese.
30g PROTEIN / 30g CARBS / <15g FAT / 375 CALORIES
Seitan (37%) – wheat protein (gluten), soy, vegan Worcester sauce, liquid smoke essence, tomatoes, sunflower oil, treacle sugar, garlic, onion, mixed herbs, rock salt.
Pasta (32%) – penne, salt, oil.
Creamy cheese sauce (16%) – vegetable starch, yeast extract, vegetable oil, miso (soy), rosemary extract, acidity regulator, mixed herbs, mustard, fresh basil.
Mushrooms (14%) – mushrooms, rock salt, olive oil.
Dairy-free cheese (1%) – cashew nuts, water, coconut oil, vegetable starch, yeast extract, plant-based stabilizer, rock salt, lemon, acidity regulator (natamycin), plant fibre.
Allergens: Gluten, Soy, Mustard, Nuts. (This product has been made in a factory that uses cow's milk, shellfish, tree nuts, eggs & wheat)
|Typical Nutritional Information||Per 100g||Per 340g|
|Glycaemic Carbs (g)||8.7||30|
| Of which is sugar (g)||9||23.5|
|Total fat (g)||4.4||15|
| Of which is saturated (g)||1.7||6|
|Dietary fibre* (g)||1.7||6|
|Total sodium (mg)||86.1||297|
*Method of analysis: A0AC98529