Smoked seitan salami, in a creamy cheese pasta penne, with button mushrooms and cashew nut cheese.
30g PROTEIN / 30g CARBS / <15g FAT / 375 CALORIES
Ingredients:
Seitan (37%) – wheat protein (gluten), soy, vegan Worcester sauce, liquid smoke essence, tomatoes, sunflower oil, treacle sugar, garlic, onion, mixed herbs, rock salt.
Pasta (32%) – penne, salt, oil.
Creamy cheese sauce (16%) – vegetable starch, yeast extract, vegetable oil, miso (soy), rosemary extract, acidity regulator, mixed herbs, mustard, fresh basil.
Mushrooms (14%) – mushrooms, rock salt, olive oil.
Dairy-free cheese (1%) – cashew nuts, water, coconut oil, vegetable starch, yeast extract, plant-based stabilizer, rock salt, lemon, acidity regulator (natamycin), plant fibre.
Allergens: Gluten, Soy, Mustard, Nuts. (This product has been made in a factory that uses cow's milk, shellfish, tree nuts, eggs & wheat)
Typical Nutritional Information | Per 100g | Per 340g |
Energy (kcal) | 108.8 | 375 |
Protein (g) | 8.7 | 30 |
Glycaemic Carbs (g) | 8.7 | 30 |
Of which is sugar (g) | 9 | 23.5 |
Total fat (g) | 4.4 | 15 |
Of which is saturated (g) | 1.7 | 6 |
Cholesterol (mg) | 44.1 | 152 |
Dietary fibre* (g) | 1.7 | 6 |
Total sodium (mg) | 86.1 | 297 |
*Method of analysis: A0AC98529