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    32 Vegan Meal Box

    From: R2,560.00

    • Vegan Bangers and Mash

      Spicy seitan sausage grilled with Smokey seitan Macon served on a bed of kale and sweet potato mash with raw kimchi and garden peas.

      30g PROTEIN / 30g CARBS / <15g FAT / 375g CARBS

      Ingredients:

      Seitan salami (30%) – wheat protein (gluten), soy, vegan Worcester sauce, liquid smoke essence, tomatoes, sunflower oil, treacle sugar, garlic, onion, mixed herbs, rock salt.

      Macon (12%) – wheat protein (gluten), soy, golden syrup, vegan Worcester sauce, liquid smoke essence, tomatoes, sunflower oil, treacle sugar, garlic, onion, mixed herbs, rock salt. Sweet potato

      mash (31%) – sweet potato, kale, olive oil, rock salt.

      Kimchi (12%) – cabbage, carrots, spring onions, ginger, chilli, rock salt, mixed herbs.

      Peas (15%) – peas.

      R80.00 each
    • Vegan BBQ Steak with Chimichurri

      Seitan grilled with molasses and peach and served with chargrilled sweet potatoes, carrot mash and Argentinian herb salsa.

      30g PROTEIN / 30g CARBS / <15g FAT / 375g CARBS

      Ingredients:

      Seitan (43%) – wheat protein (gluten), soy, vegan Worcester sauce, tomatoes, sunflower oil, treacle sugar, garlic onion mixed herbs, rock salt.

      Sweet potato (33%) – sweet potato, olive oil, rock salt. Carrot mash (13%) – carrots, rock salt, white pepper.

      Chimichurri (10%) – red wine vinegar, lemon juice, oregano, parsley, garlic, rock salt, red pepper flakes.

      BBQ sauce (1%) – peaches, molasses, tomatoes, rock salt, soy, balsamic vinegar.

      R90.00 each
    • Vegan Pulled Chicken Tacos

      Pulled BBQ seitan in soft shell corn tacos served with a medley of refried beans with sweet corn, cumin, and red peppers.

      30g PROTEIN / 30g CARBS / <15g FAT / 375g CARBS

      Ingredients:

      Seitan (33%) – wheat protein (gluten), soy, nutritional yeast, tomatoes, sunflower oil, peanuts, treacle sugar, garlic onion mixed herbs, rock salt.

      Corn tacos (23%) – corn flour, corn, water.

      BBQ sauce (5%) – peaches, molasses, tomatoes, rock salt, soy, balsamic vinegar.

      Bean salad (39%) – red beans, butter beans, black beans, red peppers, red wine vinegar, lemon juice, xylitol, cumin, rock salt, white pepper, onions.

      R85.00 each
    • Vegan Smoked Salami in Creamy Pasta

      Smoked seitan, in a creamy cheese pasta penne, with button mushrooms and cashew nut cheese.

      30g PROTEIN / 30g CARBS / <15g FAT / 375g CARBS

      Ingredients:

      Seitan (37%) – wheat protein (gluten), soy, vegan Worcester sauce, liquid smoke essence, tomatoes, sunflower oil, treacle sugar, garlic, onion, mixed herbs, rock salt.

      Pasta (32%) – penne, salt, oil.

      Creamy cheese sauce (16%) – vegetable starch, yeast extract, vegetable oil, miso (soy), rosemary extract, acidity regulator, mixed herbs, mustard, fresh basil.

      Mushrooms (14%) – mushrooms, rock salt, olive oil.

      Dairy-free cheese (1%) – cashew nuts, water, coconut oil, vegetable starch, yeast extract, plant-based stabilizer, rock salt, lemon, acidity regulator (natamycin), plant fiber.

      R90.00 each
    • Vegan Steak and Tomato Relish

      Grilled seitan steak with sundried tomato relish on quinoa with brussels sprouts, broccoli, pecan nuts and cashew nut cheese.

      30g PROTEIN / 30g CARBS / <15g FAT / 375g CARBS

      Ingredients:

      Seitan (33%) – wheat protein (gluten), soy, vegan Worcester sauce, tomatoes, sunflower oil, treacle sugar, garlic onion mixed herbs, rock salt.

      Quinoa (26%) quinoa, rock salt

      Sundried tomato relish (13%) – sundried tomatoes, tomatoes, olive oil, balsamic vinegar, rock salt, white pepper.

      Broccoli (13%) – broccoli, olive oil, rock salt.

      Brussels sprout (12%) – brussels sprouts, olive oil, rock salt, mixed herbs.

      Pecan nuts (1%) – pecan nuts.

      Dairy-free cheese (2%) – cashew nuts, water, coconut oil, vegetable starch, yeast extract, plant-based stabilizer, rock salt, lemon, acidity regulator (natamycin), plant fiber.

      R90.00 each
    • Vegan Teriyaki Steak & Carrot Mash

      Slivers of seitan dressed with a honey-soy teriyaki sauce and served on carrot mash with roasted sesame seeds and caramelized onions.

      30g PROTEIN / 30g CARBS / <15g FAT / 375g CARBS

      Ingredients:

      Seitan (33%) – wheat protein (gluten), soy, nutritional yeast, tomatoes, sunflower oil, peanuts, treacle sugar, garlic onion mixed herbs, rock salt.

      Carrot mash (54%) – carrots rock salt white pepper.

      Caramelized onions (10%) – onions, balsamic vinegar, treacle sugar, rock salt.

      Teriyaki sauce (3%) – soy, honey, lemon juice, cornflour, red pepper flakes, garlic, rock salt, sesame seeds.

      R95.00 each

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